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By Shameela & Deepa
2
1
05min
10min
India’s most popular one-pot comfort meal. We traded rice for quinoa and we promise, you won’t miss it. The texture is similar to soupy oatmeal with the creaminess of risotto. Since we traded the rice for quinoa, it is 100% guilt-free. At only 290 cal
Ingredients
24 Oz Quinoa Mung Khichdi
Cooking Steps
Add quinoa-mung and 5 cups of water to a pot.
Bring to boil, reduce heat and cook covered on low for 35 minutes or more till soft. Enjoy!
Quick Info
Meal Planner
Veg
Food Type
Breakfast/Brunch
Prepration Method
Stove Top
Holiday Special
Hanukkah
Additional Note
30 minutes or less
