Railway Potatoes Recipe By Shameela Rizvi

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Railway Potatoes Recipe

Railway Potatoes

By Shameela Rizvi

2

Serving
6

Ingredients
10min

To Prepare
15min

for Cooking

Who doesn’t like potatoes? Growing up in India, train travel was much more commonplace than air travel. The best part of the travel was waiting for a big station to come, where vendors would come flocking to sell fresh hot aloo poori (potato curry wi

Ingredients

24 Oz Idaho Potato

1 Lbs Tomatoes

5 Oz Ghee

1 Lbs Finger Hot Pepper- Green Chillies / Mirchi

50 Gm Tata lite

2 Oz DEEP RED CHILLI POWDER

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Cooking Steps

Step 1:

Sauté potatoes in the sauce for about 5 minutes

Step 2:

Add hot water to just cover the potatoes and bring to boil.

Step 3:

Reduce heat to low, cook covered for 10-15 minutes or till cooked through.

Step 4:

Remove lid, mash a few potatoes to thicken the sauce.

Step 5:

Simmer uncovered for a thicker sauce if desired. Enjoy!

Quick Info

Meal Planner

Veg

Food Type

Lunch

Prepration Method

Baked/Boiled

Frozen

Holiday Special

Christmas

Additional Note

30 minutes or less

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Serving is calculated as per the quantity mentioned in the recipe.
Increase in servings might impact the cooking time. Please refer to the recipe for serving and time to cook details.