Tomato Pappu is a South Indian (Andhra) special toor dal (Red lentils) cooked with tomatoe...

Bhindi fry recipe – Simple, delicious and healthy stir fried okra/bhindi. Okra also know...

A hearty and delicious dish made with fenugreek leaves and toor dal. This dish is a simple...

Laddu or laddoo is a popular Indian sweet. Often enjoyed during festivals or holidays or j...

Ridge gourd dal is also known as Beerakaya Pappu. This dish combines ridge gourd with lent...

It’s made with ripe tomatoes. It has an appetizing flavor. It goes well with Curd Rice,...

A South Indian breakfast recipe known as "paniyaram" in Tamilnadu, and ponganalu in Telugu...

4 Vada (urad dal) are crispy, soft and delicious from South Indian cuisines. These make fo...

Cabbage fry is a lightly spiced side dish with sautéed and steamed shredded cabbage tempe...

Carrot Thalimpu is a mild south Indian side dish. The word 'Thalimpu' means a sautéed or ...

Can’t decide what to order? I’m here to solve u r problem with well prepared and clour...

Beerakaya Kura recipe made using milk in Andhra style. It is low in fat, calories, carbs, ...

Sona Masoori Rice is the perfect accompaniment to any curry. It is a lightweight and aroma...

Chamagadda pulusu recipe is traditionally made in Nellore.This recipe I have been having f...

Dosakaya pappu is an Andhra style, which will mix with Rice and Rotis. It is a simple dish...

Sunnundalu are traditional sweet balls made with jaggery, cardamoms and ghee. It is a very...

Pulav is comfort food at its best, this made with fragrant rice and vegetables. The dish i...

Raw Banana Curry is a simple curried dish of raw bananas also known as plantains. This tr...

A spectacular tomato and onion curry seasoned with turmeric, red chili powder, and mustard...

Beetroot is a vegetable which doesn’t need to be cooked for long time. Cooking for short...

Curd Rice, also called Yogurt Rice or Dhdhojanam is made with pre-cooked rice mixed with c...

A delicious dish made with brinjal, peanut powder and onions. Lunch or dinner can be serve...

Rasam is a spicy and tangy South Indian soup or stew made using tomatoes, tamarind, and a ...

Munagaaku pappu (Drum stick leaves) is an Andhra style dish, which pairs well with Rice or...

UlavaCharu is a type of rasam made with horse gram seeds. The Rasam goes well with hot ri...

Homemade dosa batter is authentic and prepared from mixer grinder. Traditionally, dosa bat...

Gulab Jamun is a beloved Indian dessert consisting of fried balls of dough made from MTR G...

Sambar is a lentil-based vegetable stew, cooked with tamarind. It is popular in South Indi...

Pulihora, also known as puliyogare, puliyodarai, tamarind rice, is a very common and tradi...

Potato Fry is a perfect side dish with Sambar and Rasam that has soft and fluffy potatoes ...

Murukku is a savory, crunchy snack originating from the Indian subcontinent, popular in So...

Lemon rice (chitranna) is a popular South Indian rice, prepared with fresh lemon juice, ch...

This is a delicious, low fat dish from South India that can be enjoyed as breakfast, meal,...

This is a perfectly delicious and easy-to-make coriander rice recipe with the addition of ...

Coconut Rice, is a simple South Indian variety rice with a burst of flavors from fresh coc...

A delicious stir fry that pairs perfectly with sambar, rasam, chapathi or curd rice. Nutri...