Our Amla Murabba Aawle ka murabba is a delicious blend of flavour and health lovingly made by Hina Didi and her Ramai Mahila Bachat Gat from Uruli Kanchan We use only farm fresh amla gooseberries to prepare this nutritious recipe For making Amla Murabba gooseberry chutney the locally sourced amla is grated and cooked with jaggery allowing the fruit to absorb the caramelized sweetness while retaining its natural tanginess High quality cinnamon and cardamom are added to give an aromatic depth The mixture is slow cooked until all the flavors blend perfectly Made with jaggery cinnamon and cardamom this murabba offers a wholesome and unique twist compared to traditional pickles If you enjoy sweet and sour flavors dont miss exploring our full range of tangy pickles

Weight:450 GM

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